Pastry Chef – Up to £50,000 – High-Volume, High-Quality Operation – North London – Pastry Chef
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Pastry Chef – Up to £50,000 – High-Volume, High-Quality Operation – North London – Pastry Chef
A well-established, well known high-quality operation are seeking a talented Pastry Chef to continue to elevate and redefine its dessert and pastry offering. This is a rare opportunity for a creative and technically strong pastry professional to take ownership of a growing department and push it to the next level.
Rewards – Pastry Chef – Up to £50,000
- Salary up to £50,000
- Sundays off
- High-volume, high-quality fresh food environment
- Creative autonomy to develop and enhance the pastry offering
- Strong long-term progression opportunities
Pastry Chef – Ideal Experience & Passion
- Proven experience as a Pastry Chef or Senior Pastry Sous within a high-volume, quality-led kitchen
- A creative mindset with the ability to design and deliver standout desserts at scale
- Strong organisational skills with excellent attention to detail
- Passion for seasonality, presentation, and continuous innovation
- A collaborative leader who can inspire and develop junior pastry chefs
Please Send your CV to Scott
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